Bett’r Organic Almond Spread combines 20% roasted almonds with the natural sweetness of dates, delicate Bourbon vanilla and a subtle touch of lemon.
Smooth, creamy and inspired by the comforting flavour of homemade pastries, it is made without added sugar or palm oil. Spread it on toast, add it to pancakes or porridge, or use it as a special ingredient in homemade desserts.
Organic
Vegan
20% roasted almonds
No added sugar
Contains naturally occurring sugars
High in fibre
Without palm oil
With Bourbon vanilla and lemon oil
Smooth and creamy texture
A creamy almond spread inspired by spring
Bett’r Organic Almond Spread was created around the simple pleasure of slow mornings, homemade desserts and flavours that feel both comforting and fresh.
Roasted almonds give the spread its rich nutty base, while date powder adds natural sweetness. Bourbon vanilla and a delicate touch of lemon complete the flavour with soft pastry-like notes and a fresh finish.
The result is a smooth, indulgent cream that works just as well at breakfast as it does in desserts.
20% roasted almonds
Roasted almonds represent 20% of the recipe and give the spread its characteristic nutty flavour.
Their warm aroma blends with coconut oil and shea butter to create a rich, smooth texture that melts pleasantly in the mouth.
Naturally sweet with dates
The spread is made with date powder and contains no added sugar.
The dates provide sweetness alongside their naturally occurring sugars, allowing the roasted almond flavour to remain clearly noticeable.
Contains naturally occurring sugars.
High in fibre
The product contains 7.3 g of fibre per 100 g and is high in fibre.
Its fibre comes from ingredients including almonds, dates and oat drink powder.
Delicate notes of vanilla and lemon
Bourbon vanilla powder adds a warm, rounded aroma, while lemon oil gives the spread a light, fresh note.
Together, they create a flavour reminiscent of delicate homemade pastries, balanced by the nutty richness of roasted almonds.
A soft colour from beetroot
Beetroot powder contributes to the naturally delicate colour of the spread without overpowering its almond and vanilla flavour.
No palm oil
The recipe uses coconut oil and shea butter to create its creamy texture and contains no palm oil.
Perfect for breakfast and desserts
Enjoy it with:
- Toast and fresh bread
- Pancakes and waffles
- Crepes
- Porridge
- Overnight oats
- Bananas and berries
- Rice cakes
- Yoghurt or plant-based alternatives
It can also be used in:
- Cake fillings
- Dessert creams
- Cheesecake-style desserts
- Homemade biscuits
- Raw desserts
- Pancake toppings
How to enjoy
Spread it generously on toast or pancakes, swirl it into porridge or use it as a creamy layer in homemade desserts.
It can also be enjoyed directly from the jar when you want a small sweet moment.
Frequently asked questions
How many almonds does the spread contain?
Roasted almonds represent 20% of the recipe.
Does it contain added sugar?
No. The recipe contains no added sugar. Its sweetness comes mainly from date powder.
Does it contain naturally occurring sugars?
Yes. The product contains naturally occurring sugars.
Is it high in fibre?
Yes. It contains 7.3 g of fibre per 100 g and is high in fibre.
What does it taste like?
It has a rich roasted almond flavour with gentle notes of vanilla, lemon and naturally sweet dates.
Does it contain palm oil?
No. Palm oil is not used in the recipe.
Is it vegan?
Yes. All listed ingredients are plant-based.
Does it contain oats?
Yes. The recipe contains oat drink powder made from oat flour and salt.
Can it be used for baking?
Yes. It can be used in cakes, biscuits, dessert fillings and other homemade recipes.
How should I serve it?
Enjoy it on toast, pancakes, waffles, porridge, fruit or directly from the jar.
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